Recipes from My Mother for My Daughter
Release on 2012-03-01 | by Lisa Faulkner

I was talking to a friend the other day about Christmas, how magical it is when you've got a child. You try to cling on to it as a teenager and then you're in a sort of 'no man's land' until you're grown up enough to make Christmas into ...

Recipes from My Mother for My Daughter
  • Author: Lisa Faulkner
  • Publisher: Simon and Schuster
  • ISBN: 9780857206169
  • Category: Cooking
  • Page: 256
  • View: 925

When Lisa Faulkner won Celebrity MasterChefit was the culmination of an emotional journey that began with her mother's death from cancer when Lisa was 16. Lisa's clearest memories of her mum are of her cooking delicious meals for the family, and in recreating her recipes in this book Lisa is not just keeping her mother's memory alive - she is also able to pass on to her own daughter, Billie, the love of cookery she inherited from her mum. With evocative photographs and easy-to-follow recipes, you too can tempt family and friends with fabulous home cooking all year round. With anecdotal snippets from Lisa's life as well as invaluable personal tips, the recipes include dishes suitable for entertaining - My MasterChef Fish Stew, Pan Fried Scallops with Pea and Mint, Lemon Mascarpone Tart and Pistachio Biscottii - alongside failsafe family fare: The Best Fish Pie, The Perfect Roast, Nanna's Bread and Mummy's Christmas Cake.

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