The Living Well With Cancer Cookbook

met at the Maggie's Centre at Charing Cross Hospital in London, they discovered they shared a passion for good food and ... Published in support of the Maggie's charity, The Living Well with Cancer Cookbook is the result of Fran and ...

The Living Well With Cancer Cookbook

When authors Fran Warde and Catherine Zabilowicz met at the Maggie’s centre at Charing Cross Hospital in London, they quickly discovered they shared a passion for good food and healthy eating. They also realized that with their combined knowledge and experience – Fran as an acclaimed food writer, and Catherine as an experienced nutritional therapist working at Maggie’s – they could provide invaluable guidance for anyone living with cancer, their families and friends. The Living Well With Cancer Cookbook, published in support of the Maggie’s charity, is the result of Fran and Catherine’s collaboration. Aimed at helping readers through each stage of their journey – diagnosis, during and after treatment – this essential guide is packed with advice on nutrition and health and offers a range of delicious recipes. There are healthy twists on classic favourites and tempting new treats to try, with every ingredient considered for its health benefits. Positive and empowering, the book contains a wealth of information on the best food choices to make, and reveals why many scientists today believe that certain foods and a balanced diet are crucial in sustaining strength throughout treatment. Taking a holistic approach, this book also seeks to alleviate anxieties, such as those concerning weight-loss, loss of appetite and the changes in how food tastes. Above all, the simple, comforting recipes will help both experienced cooks and novices to create nutritious, easily adapted meals – from breakfast right through to dinner – each one designed to nourish and sustain.

More Books:

The Living Well With Cancer Cookbook
Language: en
Pages: 288
Authors: Fran Warde, Catherine Zabilowicz
Categories: Cooking
Type: BOOK - Published: 2016-06-16 - Publisher: Random House

When authors Fran Warde and Catherine Zabilowicz met at the Maggie’s centre at Charing Cross Hospital in London, they quickly discovered they shared a passion for good food and healthy eating. They also realized that with their combined knowledge and experience – Fran as an acclaimed food writer, and Catherine
The Seaweed Cookbook
Language: en
Pages: 208
Authors: Xa Milne
Categories: Cooking
Type: BOOK - Published: 2016-08-25 - Publisher: Penguin UK

'[Seaweed] is like dynamite - [it has] fiber, nutrients, all the minerals, [it] aids digestion - unbelievable' Jamie Oliver Seaweed is one of the best superfoods on the planet and eating it provides a wide range of health benefits. From aiding weight loss to regulating blood sugar levels, this hero
Betty Crocker Living with Cancer Cookbook
Language: en
Pages: 288
Authors: Betty Crocker
Categories: Cooking
Type: BOOK - Published: 2011-10-25 - Publisher: HarperCollins

An inspiring special edition published in partnership with Pink Together General Mills's Pink Together initiative is a supportive online community that links 500,000 cancer survivors and their supporters, letting them share photos, personal stories, and recipes. Now, in partnership with Pink Together, this new edition of the Living with Cancer
Betty Crocker Living with Cancer Cookbook
Language: en
Pages: 288
Authors: Betty Crocker Editors, Kris Ghosh, Linda Carson
Categories: Cooking
Type: BOOK - Published: 2011-09-20 - Publisher: Betty Crocker

An inspiring special edition published in partnership with Pink Together General Mills's Pink Together initiative is a supportive online community that links 500,000 cancer survivors and their supporters, letting them share photos, personal stories, and recipes. Now, in partnership with Pink Together, this new edition of the Living with Cancer
The Pcos Diet Cookbook
Language: en
Pages: 318
Authors: Nadir R. Farid, Norene Gilletz
Categories: Glycemic index
Type: BOOK - Published: 2007-04-20 - Publisher: Trafford Publishing

The first dedicated low GI cookbook for women with PCOS. Contains over 300 delicious low GI recipes by a renowned culinary expert, medically approved by a world authority on PCOS.